Tucked away in the U District: Saint Bread. Originally opened to long lines but things have settled down a bit, at least on weekdays. Started by a trio from London...

Always worth a repeat visit: Buddakan. This is a very large and gorgeous space near Independence Hall offering Asian fusion cuisine. It’s the other outpost of this NYC legend. The...

Lunch anyone? Gordon’s Fusion Cuisine. New find in “downtown” Coupeville with both in and outdoor dining. The menu changes focus every 3 months so, approach the experience knowing it may...

Italian/Japanese fusion and a place to share food: Kissa Tanto. Since our first visit shortly after it opened in 2016 its become a real star…see the recent article NYT…the second...

Soul fusion: Communion. This place has been on my list for some time and we just happened to have a free Saturday and they had a reservation. Looking at the...

A new place to try on this trip: Cosme. Multiple accolades for this chef from Mexico City where he has one of the best restaurants in the World with this...

Finally got to experience this place after a false start a few months ago: Heartwood Provisions. Not sure how to describe the cuisine but let’s just say it’s varied……classic raw...

Delicious Southwest fusion: Santacafé A nice Merlot with lobster bisque followed by New Zealand lamb topped off by chocolate and ice cream.                ...