Downtown, Must Visit, Seattle Metro, United States, Washington, West Coast
Seattle
Hard to come up for air: Deep Dive. For sure the most unique bar in Seattle. Located below the Amazon Spheres and has the feel of a dark undersea grotto. The vibe is amplified by abstract representations of the hulls of boats British Columbia, Canada, Must Visit, Outside the United States, Vancouver
Vancouver
The place for dried fruits: Ayoub's. Ok it's not a restaurant but you have to try this place! I have never seen such a display of dried fruit and nuts anywhere on the planet. They roast everything onsite and the only Seattle Metro, United States, Wallingford, Washington, West Coast
Seattle
It never disappoints: Westward. The space is outstanding and one of the best places in Seattle for dining outside. Located right on the north shore of Lake Union with great views of downtown and the Space Needle. You can arrive by Rest of Washington, United States, Washington, West Coast
Bow WA
Finally: Taylor Farms Samish Oyster Bar. It's the holy grail of shellfish farms in Western Washington and because it's so popular...it requires perseverance to get a seat at the table. Got there about an hour before they opened which made scoring East Coast, Must Visit, Philadelphia, United States
Philadelphia
Another Philly find: Laurel. Another late arriving flight...this time one and a half hours! Barely made my reservation going straight from the airport. Thanks Uber! This is another Philly restaurant that should be on your list. It's yet another offering in the British Columbia, Canada, Outside the United States, Vancouver
Vancouver BC
A neighborhood find: Bar Susu. Located at the juncture of East and West Vancouver, it's a bit off the tourist routes which makes it all the more appealing. How best to describe it? Farm/sea to table so the menu changes based on
Very nice NZ dinner: Saffron Started with some Jazz. Lamb as an appetizer, pork belly as the main ending with churros. Nice NZ Pinot Noir ending with a late harvest...
Another interesting place: The Cow Restaurant The space is like stepping back into the 1860s and is worth a visit. For those cold nights there is a fireplace and a...
New Zealand cuisine with a French flair: The Bunker. Nice Otago Pinot Noir followed by a Otago Bordeaux blend. Beautiful sunset with the Remarkables in the distance. Visit website @theeatingplaces...
A great place for Southern nouveau cuisine: Stella’s Southern Bistro Classic shrimp and grits (Anson Mills) with eggnog cheesecake to finish. @stellasbistro Visit...
Nice lunch on our way to wine country: Outerlands. Visiting friends who live in the area. You have to have local knowledge to know of this place. Chicken salad with...
Classic, intimate Italian in small town WA: Andante. Up and coming wine AVA which produces better wine every year. It’s a cool weather AVA so think Pinot Noir, Cabernet Franc,...
Best bakery in Seattle: Bakery Nouveau. Twice baked almond croissants are to die for! Too bad you can’t just try everything all at once. The original location in West Seattle...
Convenient place for a quick bite: Nordstrom Grill. It’s not fine dining but meets the need when you are in the area. The chicken paillards is one of the best...
Beautiful space in the heart of the city: Revelator Coffee Company Wonderful spot for coffee and baked goods. @revelatorcoffee Visit website @theeatingplaces #theeatingplaces #seattlefoodies...
Another new place in BHM: Brick and Tin Very solid new American cuisine. The chocolate bread pudding with homemade butter pecan ice cream was outstanding. @brickandtin Visit website @theeatingplaces #theeatingplaces...