Just outside of town: Methow Valley Ciderhouse.
It’s been a few years since the last visit and things have changed a bit. Still has a focus on ciders but the menu has expanded to include not only German style sausages but burgers, pulled pork, ribs and pizzas. The meat is from local producers as are the ciders and beer.
Food was fine. The ciders were excellent. Worth a stop.
Very friendly service.
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