Funky little sandwich shop: HoneyHole. Busy spot on Cap Hill with a great space and sandwiches. The sandwich selection is extensive and burgers are available as well. Vegetarian, vegan and...

Get your ice cream fix: Snow Goose Produce. Simply said….I’ve never seen a portion size of ice cream like this. They have about 50 flavors and a dozen or so...

Bakery, espresso and charcuterie: C Squared. Interestingly, this and the companion Third Street Cafe are part of the Skagit Valley Food Co-op. They are located in the same building. It’s...

Food truck and wine: Taqueria los Chilangos. Wine pick up and tasting at Darby Wines which included food. Good tacos and service. Of course the wine was first rate…as expected....

Pizza: Fresh. Classic pizza and pasta joint on the way out of town. They do a great job with a wood fired pizza oven and use locally sourced ingredients. The...

Looking for very local: Tinroof. The chef has won the Top Chef fan favorite award twice and is set to open a new restaurant called Lineage on Maui this fall....

Spanish tapas: Cúrate. Located in a building that was built in 1927 and served as the bus station, the new space has two levels with a bar on the first...

Ice cream anyone? La Casa Gelato. 2nd day of our bike ride to Vancouver and this place is just off the official route….so we had to stop. They claim 238...

Quick bite on our way north: Buzz Inn. One of 12 locations in Washington, this one is at the Harvey Airport in Snohomish. We were riding our bicycles from Seattle...

It’s a tree…It’s a restaurant: Monkeypod Kitchen. One of 3 locations, this is the newest one on Maui. Located in Whalers Village it’s central to the hotels and condominiums in...

Raw fish: Japengo. Another restaurant in the Hyatt Regency; this one is focused on seafood. The sushi is surprisingly good…..even for raw fish served up in a hotel restaurant. It’s...

Old favorite: Duke’s. One of several restaurants by this name and others throughout the Islands and California by the same restaurant group. It’s a bit touristy but you need to...

Just what I needed: Braddah Chic’s Off the beaten path….way off. Discovered this place while doing the West Maui loop on my bike and since I badly needed something cold...

Hyatt Hotel: ‘Ūmalu. Fairly typical hotel food but give the spicy ahi bowl a try…..ahi, lettuce, mango, edamame, avocado, tomato and pecans with wasabi aioli and ginger vinaigrette……very tasty! Service...