Posts filed under: Germany

Berlin

Takeaway: Gao Fresh. Our Airbnb was close by so why not have a bit of Vietnamese? It’s a small place with a walk up counter. There are a few tables...

Munich

A must visit in Munich: Dallmayr Delicatessen. A Deli…like no other, with restaurants and bar which date from 1700. It has been in this location since 1870. Where to start?...

Munich

Find this place: Klimenti’s Restaurant. Tucked away near the Deutsches Museum it offers Mediterranean cuisine with a modern twist so if you are looking for a break from the wurst...

Munich

Beer garden: Görreshof Wirtshaus. Recommended by a friend, this restaurant is in the Josephsplatz area so it’s not in the usual tourist areas downtown. Classic menu of Bavarian dishes including...

Munich

How can a pizza be this big? L’Osteria Bar Italiana am Gasteig. Since there were 3 of us we asked how big the pizza was so we’d know how many...

Dachau DE

More pastry options: Konditorei-Café Weissenbeck. Tucked away in the town of Dachau you’ll find this gem. It’s in an unusual area for a bakery….surrounded by office complexes and warehouses. Not...

Munich

A must visit for us when we are in Munich: zum Spöckmeier. We have to visit this place every few years since it was a place Suzan’s Oma (grandmother) would...

Altomünster DE

Lovely hotel, restaurant and brewery: Kapplerbräu. Like many European breweries this place goes back several centuries….1561 to be exact. It’s a bit of a hike….about 30 miles NW of Munich...

Munich

Pike Place Market on steroids: Viktualienmarkt. Beer gardens, wine and cheese shops, seafood, flowers, vegetables, fruits…you name it…..it can be found here and that has been so for over 2...

Munich

One of the many locations of this bakery and café chain: Rischart. This location is worth a visit not only for the pastries and other offerings but mainly for the...

Munich

Where to start? House Moser Not a restaurant and you can’t visit but this is the definition of the Bavarian experience…stay with relatives and eat like a local. Think wurst...